Lanzhou noodles, a renowned Chinese delicacy, are often referred to by locals as "Lanzhou Beef Noodles," "Lanzhou Beef Ramen," or simply "Lanzhou Big Bowl." Celebrated for its unique flavor, Lanzhou beef noodles have earned acclaim from food lovers across China and around the world, earning the title of "China's NO.1 Noodle."
The essence of Lanzhou beef noodles lies in its broth and chili oil, crafted from a secret blend of dozens of spices. This recipe is closely guarded and not publicly disclosed, making it difficult even for locals to replicate the authentic taste of Lanzhou beef noodles on their own.
Lanzhou noodles, a renowned Chinese delicacy, are often referred to by locals as "Lanzhou Beef Noodles," "Lanzhou Beef Ramen," or simply "Lanzhou Big Bowl." Celebrated for its unique flavor, Lanzhou beef noodles have earned acclaim from food lovers across China and around the world, earning the title of "China's NO.1 Noodle."
The essence of Lanzhou beef noodles lies in its broth and chili oil, crafted from a secret blend of dozens of spices. This recipe is closely guarded and not publicly disclosed, making it difficult even for locals to replicate the authentic taste of Lanzhou beef noodles on their own.
After years of refining and optimizing traditional recipes, we have developed "ChiNoodles" brand with Lanzhou Beef Noodle Soup Base and Chili Oil. Just add boiling water to the soup base or simply cook it, then mix with cooked noodles, tender beef slices, garlic sprouts, and chili oil for an easy, delicious, and authentic Lanzhou experience. Perfect for both restaurant use and home cooking.