One Clear

Made from premium beef bones and meat, our artisan broth is slow-cooked with a blend of high-quality natural spices.

Two White

Accompanied by radish slices, this combination ensures a vibrant and wholesome addition to your meal, delivering both flavor and healthy crunch.

Three Red

Our chili oil is created with handpicked Gangu chilies and premium rapeseed oil from Northwestern China.

Four Green

Using only the finest ingredients, our vegetable packet is preserved through state-of-the-art freeze-drying technology to lock in freshness and nutrients.

Five Yellow

Our noodles are crafted from the finest wheat flour and expertly produced using advanced methods to achieve a semi-dried texture.

ChiNoodles

Lanzhou Noodles Done! Each bite brings the perfect balance of softness and elasticity. In just 10 minutes, you can enjoy a bowl of authentic Lanzhou Noodles!

What Makes ChiNoodles ?

Boiling Water

Bring a pot of water to a boil.

Cooking Noodles

Cook noodles for 3-5 minutes

Drain Off

Drain well and transfer to a bowl.

Add Ingredients

Add beef-flavored soup base.

Pour Water

Pour 400mL of boiling water in.

Chili Oil

If you like, add chili oil.

ChiNoodles

Stir well and enjoy !